Spaghetti and Meatballs

1lbs meat (beef, pork, or a mix)
1/2 cup Millie'z Flex Batter
1/4 cup breadcrumbs
1/4 cup grated Parmesan cheese
1/4 cup chopped fresh parsley
1 egg
2 cloves garlic, minced
Your favorite marinara sauce

Try our incredibly simple Spaghetti and Meatballs recipe.

1. Combine: Flex batter with ground meat, roll into savory meatballs, and simmer in a zesty tomato sauce.

2.  Serve over al dente spaghetti for a comforting and satisfying dish that will have everyone asking for seconds.